A blend of soy sauce, sesame oil, soybean oil, rice vinegar and ginger.
All natural, cholesterol free.
This is one of our top-sellers!
Stir into Oriental noodles and vegetables, marinate and grill pork tenderloin, or mix with mayonnaise for an East-meets-West party dip.
We like to marinate chicken breasts for an hour or two in this dressing, then toss on the grill and baste with Asian Fusion Teriyaki Glaze during the last few minutes of cooking.
Ingredients: Soybeen oil, water, Soy Sauce (water, wheat, soybeans, salt), sugar, sesame oil, rice, vinegar, ginger, xanthan gum.